Ben founded Benugo in 1988 with a vision of creating not just superb natural food but of giving London something that was a real experience. His vision remains true today. The Benugo brand now stretches from his own award-winning high street stores to concessions within some of the world’s largest and most respected corporate organisations and public spaces. These include the British Museum, the Victoria and Albert Museum, the Natural History Museum, the British Film Institute and Serpentine Bar & Kitchen.
Ben is still at the forefront of the business and now employs over 2,500 people. One of the many things he is most proud of is the charitable work that Benugo participates in, including most recently the work that Benugo do with the House of St Barnabas which helps homeless people get back into work. Not only does Benugo run a private members club on behalf of the charity, it also supports their journey back into full time work.